Events
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The History of Diversity with David Oppenheimer and Isabelle Hanne
The American Library in ParisUC Berkeley law professor David B. Oppenheimer traces the intellectual history of diversity—and examines why it has become one of the most contested ideas of our time.
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Inside the Midterms with Sam Tanenhaus, Maya Kandel, and Martin Gelin
The American Library in ParisA panel discussion on the U.S. Midterm elections and what they could mean for America, Europe, and the world.
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De Gaulle: A Certain Idea of France with Julian Jackson and Simon Kuper
The American Library in ParisAmerican Library in Paris 2018 Book Award winner Julian Jackson explores the man, the myth, and the legacy of Charles de Gaulle.
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Cinema at the edge of History with Writer-in-Residence Howard A. Rodman and Tom Sancton
The American Library in ParisRediscovering Howard A. Rodman’s novel, Destiny Express, of Fritz Lang, Thea von Harbou, and the final days of Berlin before the Nazi rise to power.
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(Seminar) The Screenwriter’s Craft with Howard A. Rodman
The American Library in ParisA seminar on the craft, business, and possibilities of writing for film and television.
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Welcome to the Afterlife with Taryn Delanie Smith and Maria Krasinski
The American Library in ParisA candid conversation about creativity, collaboration, grief, and finding humor in the places we least expect it.
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This Cursed Beautiful Land with Evan Gershkovich
The American Library in ParisWall Street Journal reporter and Pulitzer Prize finalist Evan Gershkovich reflects on his wrongful imprisonment in Russia and the fight for press freedom.
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Board Game Club (18+)
The American Library in ParisCome along for some light-hearted gameplay.
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The Poetry of an Uncertain Future with Jorie Graham
The American Library in ParisA reading by the Pulitzer Prize-winning poet from her latest collection, Killing Spree.
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The Smallest Restaurant In Paris with Rachel Khoo and Lindsey Tramuta
The American Library in ParisCook, bestselling author, and broadcaster Rachel Khoo reflects on building a life in Paris, discovering her voice through food, and the unexpected path from a tiny apartment to international success.